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Howard, you’re correct. However, the last name is Reitman. Larry was my uncle and his sister Sheila, is my mother. It was a wonderful spot. Press Release Distribution Service

Thank you! I had some from Cedar Rapids recently, it was good! Press Release Distribution Service

With intentions of attempting an “all menudo, all the time” weekend, I headed to Northridge mall to the Hidalguense restaurant I’d been meaning to try. I discovered that the Mexican restaurant in this spot seemed to have closed. But I was not disappointed as this Vietnamese replacement, as it is owned by the same folks…

The former owners of the now-closed Kong’s Market have opened Kong’s Burger & Cafe in Watsonville. https://www.chowhound.com/post/kongs-burger-cafe-watsonville-1087714 Press Release Distribution Service

Who remembers the neighborhood convenience store, Kong’s Market in Pleasure Point, famous for its egg rolls? I tried them during our stay at a beach house in October 2011. https://www.chowhound.com/post/eggrolls-kongs-market-santa-cruz-814324 Press Release Distribution Service

So sad to read that Plates Com Tam closed at the end of August. The owners wanted to concentrated on their Chopstix restaurants that have since expanded to Carmel and Salinas. But they don’t offer the variety of Vietnamese specialty dishes that had been available here. This had been the best Vietnamese restaurant in the…

My intro to the long-awaited Alta Bakery was the summer solstice pig roast it hosted along with Cult Tacos in June. This was a nice way to see how the inner court and gardens of the Cooper Molera Adobe work for a party. Very well, I can attest, with the walls protecting from the evening…

Taco Temple in Morro Bay has been one of Chowhound’s favorite destinations on the Central Coast, judging from the 150+ mentions on this site. It changed hands a couple years ago, and expanded to a second location in San Luis Obispo too. I’d first tried it in 2011 when it did not live up to…

I have yet to find a go-to Chinese restaurant in Western Massachusetts. Does anyone have an authentic or American style Chinese restaurant recommendation for this area? Press Release Distribution Service

As much as I enjoyed Handline pre-opening, somehow I didn’t make it back till this August. With a winery tasting appointment coming up late afternoon, I was in need of some protein in my stomach before imbibing. The 3-5pm happy hour here turned out to be the perfect solution for us. The Little Hog, $6,…

Just a recent data point on this question – I just bought some packs of Fleischmann’s compressed yeast from Bristol Farms on Wilshire on Dec 27 2019. They were fairly pricey ($2.49 for a pack about the size of a sugar cube.. 0.6oz) but Bristol Farms isn’t exactly known for its low prices. They were…

Very late report on Camper in downtown Menlo Park from a drop-in dinner a year ago. Hearing from local friends that things are pretty much the same, I’m posting to put it on the chow radar and elicit new comments. The place was full that night so we camped at the communal table. Exciting to…

For the past couple of years, Ritzy Palace and Chi-Star have been two of my most favorite go-to places for consistent quality Cantonese food that excels. Tonight’s family dinner at Ritzy Palace introduced us to a few new chef’s recommendation featured on their re-vamped daily special menu. The following delicious dishes really stood out: 1)…

LOTT Restaurant Construction Forecasts Industry Trends in the New Year. (PRWeb December 27, 2019) Read the full story at https://www.prweb.com/releases/lux_life_luxury_high_end_finishes_among_top_6_trends_in_restaurant_construction_in_2020/prweb16808602.htm Press Release Distribution Service

Always love Lupo! Press Release Distribution Service

Hello everyone, my family is newly GF & dairy free and we are looking for restaurant recs in Santa Monica, Venice, Mar Vista, Culver City, Brentwood, or really anywhere westside. Help appreciated! Press Release Distribution Service

Passed by Burrata Wood Fired Pizza in Eastchester on Rt. 22 and it looked as though the whole building was undergoing construction. The storefront housing Burrata Pizza was covered over. They have been operating for about 8 years now. Wonder if it is just a makeover, or are they gone? I know pizza shops of…

Stopped in to see Chef Tony Spiritoso’s bustling dining room last night. Sat at the bar and ordered cocktails. Always a fine wine collection here. Tony was in the kitchen. Got a kick out of all the holiday panettones lining the place. We ordered Insalata Contadina to share, with arugula, pear, walnuts and bleu cheese.…

A tasty bounce thru White Plains last night started with Happy Hour at Kee Oyster House. It has become a fairly regular stop on our rotation. And, it is consistently good! Our dozen oysters were crisp and fresh with their amazing house made sauces. We followed with the Seafood Risotto, so delish with sweet scallops,…

I really like the Hourly in H. Sq. Henrietta’s Table would also work well. Russell Tavern is open for lunch but not as quiet as the other two usually. Press Release Distribution Service

Whats the best traditional Chinese in Portland, Cantonese or Shanghai Press Release Distribution Service

They feature mainly two kinds of noodles here, knife-cut and hand-pulled. The pulled noodles are available in different thicknesses. In addition, the noodles can be ordered in soup, stir-fried, and a dry mix with a modicum of sauce, and then you stir everything together. You choose your meat topping. Overall, my impression is that this…