Driven by cost and calories, many restaurants are looking for healthier and more nutritious options to entice repeat business. Christopher Hansen, assistant vice president and culinary executive chef at the OSI Group, looks at how to create lower-calorie meals at a value to both consumers and restaurants. Press Release Distribution Service
Can’t find heavy cream (whipping cream) in Mexico City
HRach, in the intervening 13 years since the start of this thread, Lyncott has completely changed its formula and you’re right, it no longer whips properly, if at all. Now there truly *is* no crema para batir in Mexico, and although I didn’t use the Lyncott brand often, now I don’t buy it at all–it’s…
El Pollo Loco CEO quits
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San Francisco Restaurant Week, October 15 – 24, 2021
San Francisco is doing a second restaurant week, starting today, October 14 through 24. Many of the small Chinatown spots that took part for the first time in April’s event continued to participate. So I guess it’s been a good thing for them. I’d heard that the HK-style pork chop lunch at Chinatown’s VIP Bakery…
McDonald’s to test plant-based McPlant burger in eight US markets
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Central Coast Update Wanted — Pismo/Arroyo Grande/Avila Beach et al
Resurrecting this thread. I tried La Tapatia the other day and can vouch for the al pastor. It looked like they had other items worth trying, but I forgot my glasses. Will definitely be adding to my rotation. Press Release Distribution Service
Jeremiah’s Italian Ice to open in Gainesville, Florida
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La Panetiere, Rye, to close after 36 years…
Stopped in on Jacques yesterday afternoon. He was still on the premises preparing the dining room for dinner. As I was wishing him well, I noticed the phone ringing incessantly…you can still snag a reservation, he said. His plan is to close at the end of October… Press Release Distribution Service
How technology helps brands save money, drive efficiency
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Dining report-La Castillería, Vejer de la Frontera
Erica Which inn is this? I am heading out to Andalusia in a couple of weeks and want to go to both Cadiz and Barbate. Press Release Distribution Service
Qu launches Commerce Cloud for restaurant chains
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Our Visit to Piemonte and Liguria
We are back in the United States after an eight-day visit to Piemonte and a three-night stop in Liguria. It was our first overseas trip since 2019 and the onset of the COVID pandemic. Perhaps because of the long absence, much of which kept us quarantined in the Seattle region, our two weeks were about…
Carl’s Jr., Hardee’s parent company announces revamped operating structure
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Good Eats and Drinks in Denver and Boulder
Thanks! Death & Co is always a solid option. In addition to NYC, Death & Co opened an outpost in Boston called Sound Advice, but they have since closed. I’m assuming it was Covid related. Press Release Distribution Service
Combo meal insights you can’t afford to miss
Combo meals are popular additions for restaurants around the world. But what does a combo meal imply? Jana, Zschieschang, chief marketing officer for Revenue Management Solutions, takes a look at these notable components on QSR menus. Press Release Distribution Service
Hamburger Express
Yes, I do! I lived on 73rd Ave in Windsor Park and would go there with my parents. I agree with you. It wasn’t about the food, it was about the train! Your post is from 2009, so I’m not sure if you’ll ever see my reply, but I thought I’d take a chance! Press…
U.S. Fast Casual Restaurant Visits Rebound After Steep Declines in…
U.S. fast casual restaurants didn’t fare as well as traditional quick service restaurants early in the pandemic, but their customers are returning, reports The NPD Group. (PRWeb October 14, 2021) Read the full story at https://www.prweb.com/releases/u_s_fast_casual_restaurant_visits_rebound_after_steep_declines_in_2020/prweb18263430.htm Press Release Distribution Service
Lock No. 4 Coffeehouse Opens in Beverly, Ohio through Crimson Cup’s 7…
Lock No. 4 Coffeehouse has opened in Beverly, Ohio through the 7 Steps to Success coffee shop startup program of award-winning coffee roaster Crimson Cup Coffee and Tea. The new coffeehouse is located… (PRWeb October 14, 2021) Read the full story at https://www.prweb.com/releases/lock_no_4_coffeehouse_opens_in_beverly_ohio_through_crimson_cups_7_steps_to_success_coffee_shop_startup_program/prweb18263699.htm Press Release Distribution Service
The Teriyaki Madness’ Restaurant Sherpa Management Program is…
With 55 new Restaurant Sherpa commitments in the past 30 days, Teriyaki Madness is pausing new applications for its Absolute Absentee™ ownership option so that the team can focus on the success of… (PRWeb October 14, 2021) Read the full story at https://www.prweb.com/releases/the_teriyaki_madness_restaurant_sherpa_management_program_is_officially_sold_out_but_well_brb/prweb18264657.htm Press Release Distribution Service
South San Francisco Taco Bells add EV charging stations
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Lee’s Kitchen in Eagle Rock, CA
Does anyone remember a famous Chinese restaurant named, “Lee’s Kitchen” in Eagle Rock from back in the mid-late 80s? It was close to Toppers Tavern on Colorodo Blvd in Eagle Rock, CA. They had the most original Chop Suey you could find in Northeast LA! Press Release Distribution Service
Del Taco partners with REEF to expand delivery options
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