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Easter cocktails are the peak of two of our favorite things: brunch and the spring season. There are mid-morning classic drinks like Bloody Marys and mimosas (including a very festive variation on the timeless orange juice-based drink), plus spring sippers like a lemon and lavender gin cocktail and two different sangria recipes (one made with…

In fifth grade, I participated in a science fair, and amidst my classmates researching which diapers were the most absorbent and showing off clay volcanoes bursting with a mixture of baking soda and vinegar, I stood besides my own project: Which brand of popcorn kernels pop the best? In retrospect, this was an entirely on-brand…

Late last year Schoolhouse, the lighting and home goods company based in Portland, became part of the Food52 family. As Schoolhouse joins Food52’s community of brands, our editorial team has been doing a deep (and delightful!) dive into Schoolhouse’s iconic lighting collection. Founded in 2003, Schoolhouse was born when Portland native Brian Faherty decided to…

Dollar Tree Distribution Inc. is recalling certain products purchased from Family Dollar because of potential exposure to rodents. This recall comes after last month’s FDA warning to consumers to throw out products from Family Dollar stores in a number of categories, including human food, because of a severe rodent infestation in a distribution facility in…

The cookbook author challenged herself to make a new cake each week for her morning tea group – now known as the Custard Club We live on the outskirts of a very small village, tucked away in the corner of Tasmania’s Derwent Valley. One day we received an unexpected text from a neighbour, the gist…

Great Value brand chips sold by Walmart stores are under recall because there may be metal pieces in the product. According to a notice posted by the Food and Drug Administration the corn tortilla chips have a best-by date of May 23, so there is concern that consumers may have the product in their homes.…

The Ukrainian food writer on the week that changed her life for ever, and the project she’s launched to raise funds for her besieged homeland Every August, food writer Olia Hercules’ parents, Olga and Petro, hold an extended family gathering in their garden in Karkhovka, in the south of Ukraine, which they jokingly call the…

Editor’s note: U.S. Rep Rosa DeLauro, D-Conn, sent the following on letter March 3 to the Inspector General of the U.S. Department of Health and Human Services in relation to the ongoing outbreak tied to several infant formulas. The Honorable Christi A. Grimm Inspector General Office of the Inspector General Department of Health and Human…

This fresh and appley brandy cocktail is a perfect weekend aperitif Light and fresh, with a hint of zest, this is a lovely evening pick-me-up as we (finally) head towards spring. UK readers: click to buy these ingredients from Ocado Continue reading… Top Featured Tags: – Food Press Release Distribution Service

The sector marked its third straight month of gains as CPGs have sought to attract more workers with better benefits and pay. Top Featured Tags: – Food Press Release Distribution Service

The government is reviewing whether producers engaged in sharing information about employment practices that kept wages lower for workers. Top Featured Tags: – Food Press Release Distribution Service

PepsiCo adds a more natural option to the leading sports drink line, and Sovos Brands brings Birch Benders into the cookie category. Top Featured Tags: – Food Press Release Distribution Service

Oregon Lox Company of Eugene, OR, is recalling various brands of “Wild Cold Smoked Keta Salmon Lox” because of potential Listeria monocytogenes contamination. The affected Wild Cold Smoked Keta Salmon product was distributed in Alaska, California, Oregon and Washington. The products were shipped frozen on common carriers. The recall was the result of a routine…

At the height of the COVID-19 pandemic, cars lined up for miles and miles as people waited to receive a basket of food to get them through the next week. For millions of Americans, this was a first. In 2020, one in every five people had to turn to the charitable food segment for help.…

For the owners of Adelaide’s Parwana Afghan Kitchen, this hearty breakfast meal preserves recipes and traditions For the Ayubi family, Parwana Afghan Kitchen in Adelaide is many things – but above all, it is a way to preserve a culture they cherish. When Durkhanai and her mother Farida talk about Afghan cuisine, it is much…

This week’s episode of The Great British Bake Off wasn’t entirely sweet. In fact, it was a little savory too. During the technical challenge, the five remaining contestants were tasked with making eight vegan sausage rolls as part of the episode’s “free from” theme, which included dairy-free ice cream sandwiches and two-tier gluten-free cakes. “Flavor…